Restaurant Service involves providing front-of-house skills for hospitality-related premises, such as bars, bistros, coffee shops, banquets and fine dining establishments.

Front of House workers apply a range of food and beverage service and sales skills combined with sound product knowledge. This specialist area provides a pathway to work in various front of house roles in restaurants and cafés.

The WorldSkills Restaurant Service Competition is designed to test Competitors Front of Restaurant Service skills whilst they prepare for and deliver a Lunch/Dinner Food and Beverage service.

YOU SHOULD PURSUE A CAREER IN RESTAURANT SERVICE IF YOU:

  • Are outgoing and like working with people
  • Enjoy practical, hands-on work
  • Enjoy food and food culture
  • Have good communication skills
  • Are friendly, efficient and speedy
  • Can work in a team
  • Don’t mind shift work, on evenings and weekends

Training and Competitions

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